Culinary Matcha Tea
Matcha is the tea traditionally used in Japanese tea ceremonies. Made from finely ground whole green tea leaves, our Culinary Matcha Tea is rich in vitamin C and antioxidants. As a versatile flavoring it can be used in cooking and baking in addition to drinks such as smoothies. You will enjoy its umami or pleasant savory taste whether in sweet or savory dishes –and a little bit goes a long way!
Here are just a few ideas for matcha … matcha brownies, matcha smoothies, matcha latte, matcha pancakes, matcha frozen yogurt popsicles, matcha ice cream, matcha muffins….and the list goes on & on!
Avoid heat & humidity; reseal tightly after using. 3.5 oz