Learn the basics of sado, “the way of tea” and the foundation of Japanese tea ceremony, including its aesthetics to better understand and fully enjoy the tea ceremony. Tea instructor Yoshiko Hardick teaches participants the proper tea ceremony etiquette, as well as how to prepare and serve matcha, the powdered green tea used in the ceremony.
Saturdays: Nov. 5, 2016 | Jan. 7, 2017 | Mar. 4, 2017
LOCATION: Seishin-an Tea House
MEET YOUR INSTRUCTOR
Instructor Yoshiko Hardick is a native of Japan and is a certified teacher of the Omote Senke School of Tea. After studying under tea masters Atsuko Lefcourte and Chieko Mihori, she received her cha mei (instructor name) Soukou in 2009. Hardick has made a lifelong study of the tea ceremony with over 20 years of experience in the art of tea ceremony.